🚚 Free Worldwide Shipping on All Orders!Shop Now
HomeStore

Squash 'Primavera' F1 Hybrid (Summer)

Product image 1
1 / 2

Squash 'Primavera' F1 Hybrid (Summer)

Scoop the shredded centres out of these generous spaghetti squashes and use as a wholesome substitute for pasta! Squash ‘Primavera’ F1 hybrid has consistently outperformed other spaghetti squash varieties, it’s reliable, heavy cropping, resilient and has a great taste. Whether you bake it, steam it or add it to sauces, the flavoursome yellow flesh will make a lovely and healthy change to wheat-based options. Long storage potential, harvest your squashes throughout late summer and autumn, any you don’t use will keep for up to six months! 

  • Flesh scoops out like spaghetti, a great substitute for pasta
  • Each plant produces around six fruits
  • Excellent storage potential

Height: 45cm (18”).

Spread: 2m (6’).

Half-Hardy Annual

Kitchen Garden

Sun Or Semi-Shade

Sowing Months: April to June

Harvest Months: August to October 

Scoop the shredded centres out of these generous spaghetti squashes and use as a wholesome substitute for pasta! Squash ‘Primavera’ F1 hybrid has consistently outperformed other spaghetti squash varieties, it’s reliable, heavy cropping, resilient and has a great taste. Whether you bake it, steam it or add it to sauces, the flavoursome yellow flesh will make a lovely and healthy change to wheat-based options. Long storage potential, harvest your squashes throughout late summer and autumn, any you don’t use will keep for up to six months! 

  • Flesh scoops out like spaghetti, a great substitute for pasta
  • Each plant produces around six fruits
  • Excellent storage potential

Height: 45cm (18”).

Spread: 2m (6’).

Half-Hardy Annual

Kitchen Garden

Sun Or Semi-Shade

Sowing Months: April to June

Harvest Months: August to October 

$2.24

Original: $6.40

-65%
Squash 'Primavera' F1 Hybrid (Summer)

$6.40

$2.24

Description

Scoop the shredded centres out of these generous spaghetti squashes and use as a wholesome substitute for pasta! Squash ‘Primavera’ F1 hybrid has consistently outperformed other spaghetti squash varieties, it’s reliable, heavy cropping, resilient and has a great taste. Whether you bake it, steam it or add it to sauces, the flavoursome yellow flesh will make a lovely and healthy change to wheat-based options. Long storage potential, harvest your squashes throughout late summer and autumn, any you don’t use will keep for up to six months! 

  • Flesh scoops out like spaghetti, a great substitute for pasta
  • Each plant produces around six fruits
  • Excellent storage potential

Height: 45cm (18”).

Spread: 2m (6’).

Half-Hardy Annual

Kitchen Garden

Sun Or Semi-Shade

Sowing Months: April to June

Harvest Months: August to October