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Daikon Radish 'Misato Rose Flesh' F1 Hybrid

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Daikon Radish 'Misato Rose Flesh' F1 Hybrid

Spice up your summer salads with this peppery-tasting Daikon Radish 'Misato Rose Flesh’. Distinctive and attractive, this variety is commonly known as ‘watermelon radish’ for its unique appearance, with creamy-white to pale green outer skin and bright purple-pink flesh inside. These flavoursome radishes have a crisp bite and the bicolour makes for decorative slices, ideal in salads and stir fries or as a pretty garnish in starters and side dishes. 

  • Crisp bite and peppery flavour
  • Decorative appearance great for slicing
  • Ideal for salads and stir fries

Height: 45cm (18”).

Spread: 30cm (12”).

Hardy Annual

Kitchen Garden

Sun Or Semi-Shade

Sowing Months: June to July

Harvest Months: August to November 

Spice up your summer salads with this peppery-tasting Daikon Radish 'Misato Rose Flesh’. Distinctive and attractive, this variety is commonly known as ‘watermelon radish’ for its unique appearance, with creamy-white to pale green outer skin and bright purple-pink flesh inside. These flavoursome radishes have a crisp bite and the bicolour makes for decorative slices, ideal in salads and stir fries or as a pretty garnish in starters and side dishes. 

  • Crisp bite and peppery flavour
  • Decorative appearance great for slicing
  • Ideal for salads and stir fries

Height: 45cm (18”).

Spread: 30cm (12”).

Hardy Annual

Kitchen Garden

Sun Or Semi-Shade

Sowing Months: June to July

Harvest Months: August to November 

$1.77

Original: $5.06

-65%
Daikon Radish 'Misato Rose Flesh' F1 Hybrid

$5.06

$1.77

Description

Spice up your summer salads with this peppery-tasting Daikon Radish 'Misato Rose Flesh’. Distinctive and attractive, this variety is commonly known as ‘watermelon radish’ for its unique appearance, with creamy-white to pale green outer skin and bright purple-pink flesh inside. These flavoursome radishes have a crisp bite and the bicolour makes for decorative slices, ideal in salads and stir fries or as a pretty garnish in starters and side dishes. 

  • Crisp bite and peppery flavour
  • Decorative appearance great for slicing
  • Ideal for salads and stir fries

Height: 45cm (18”).

Spread: 30cm (12”).

Hardy Annual

Kitchen Garden

Sun Or Semi-Shade

Sowing Months: June to July

Harvest Months: August to November