Lettuce 'Valmaine' (Romaine/Cut And Come Again)
Romaine Lettuce 'Valmaine' is ideal for sowing as a 'cut and come again' crop, remaining productive throughout the season with regular cropping and successive sowings. Its sweet flavour and fleshy texture make it perfect for adding to salads and sandwiches, especially as the young leaves have no bitterness. If left to mature, this large variety will produce conical heads with a crunchy, crisp texture.
- Ideal for sowing as a 'cut and come again' crop
- Sweet flavour and fleshy texture
- Perfect for adding to salads and sandwiches
Height: 30cm (12”).
Spread: 25cm (10”).
Half-Hardy Annual
Kitchen Garden
Sun Or Semi-Shade
Sowing Months: March to August
Harvest Months: June to October
Romaine Lettuce 'Valmaine' is ideal for sowing as a 'cut and come again' crop, remaining productive throughout the season with regular cropping and successive sowings. Its sweet flavour and fleshy texture make it perfect for adding to salads and sandwiches, especially as the young leaves have no bitterness. If left to mature, this large variety will produce conical heads with a crunchy, crisp texture.
- Ideal for sowing as a 'cut and come again' crop
- Sweet flavour and fleshy texture
- Perfect for adding to salads and sandwiches
Height: 30cm (12”).
Spread: 25cm (10”).
Half-Hardy Annual
Kitchen Garden
Sun Or Semi-Shade
Sowing Months: March to August
Harvest Months: June to October
Description
Romaine Lettuce 'Valmaine' is ideal for sowing as a 'cut and come again' crop, remaining productive throughout the season with regular cropping and successive sowings. Its sweet flavour and fleshy texture make it perfect for adding to salads and sandwiches, especially as the young leaves have no bitterness. If left to mature, this large variety will produce conical heads with a crunchy, crisp texture.
- Ideal for sowing as a 'cut and come again' crop
- Sweet flavour and fleshy texture
- Perfect for adding to salads and sandwiches
Height: 30cm (12”).
Spread: 25cm (10”).
Half-Hardy Annual
Kitchen Garden
Sun Or Semi-Shade
Sowing Months: March to August
Harvest Months: June to October
